Three barrels were made of this structured, tannic wine that offers a juicy balance between acidity and dark tannins. It is perfumed with acidity that cuts through the red berry and dry concentration. It is a dense wine, full of fruit. Drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.