This wine has a firm structure, solid with tannins and a dense, complex balance between acidity and perfumed red berry flavors. It is juicy, full of freshness as well as considerable tannins. It needs to be aged for several years; drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.