Rounded and ripe, this has yellow fruits along with a fresher, sliced apple character. The wine is fruity, perfumed and just touched by a more mineral texture, with crisp acidity that gives a ripe fruitiness. Drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.