The wine has density and a good structure. It also has the acidity that marks the vintage. Red-cherry fruits and a crisp texture are balanced by the firmer tannins and solid character at the end. Drink from 2020.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.