This is a steely wine, tight with acidity and lemon fruits. It has a mineral, tangy texture that is still calming down, which suggests a young wine that needs time. Certainly the fruit is all there, if with a nervy character. Drink the wine from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.