Still so fresh, this is fruity, yes, but it has such a depth of flavor with its red fruits the starting point for an adventure in tastes and textures. Produced from Roederer's own vineyards, it is ready to drink, although it will age in bottle for many years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.