A heavier, more elevated style, but still well-priced relative to the competition. Expect lusty toast and berry aromas along with a round but juicy palate that delivers chewy berry and plum flavors and some “grasa,” which means fat in Spanish. A cut above most wines in this price range.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.