Lifted cherry, mango and peach aromas lend a slightly candied note to this slightly off-dry rosé made from Cabernet Franc. It's unabashedly juicy and fruity on the palate, but balanced with brisk acidity. A fun, easy-drinking sip.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org