Crushed aromatic herb, rose and red berry aromas take shape in the glass. The bright, structured palate is still very young, showing tart red cherry, chopped mint and cinnamon accompanied by firm tannins and vibrant acidity. A mineral note signals the close. Drink 2018–2028.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.