Light on the nose, with strawberry, cola and a cheesy undertone to the bouquet. The body here is pretty trim and fresh, while the flavors are of slightly reedy red fruit, vanilla and cream. What makes this Cab attractive is that it doesn't overstride; it's light to medium in body, and it isn't rubbery, oaky or out of balance.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.