Making the best use of the privileged land around Mount Sainte-Victoire, this is a rich full-flavored wine. Produced by the major Rhône house of Chapoutier, it has a fine pedigree. That heritage leads to rich fruit that is scintillating with acidity and lifted by a light herbal edge. The wine will be ready to drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.