A fine and rich wine, full of spice, mint and herbs as well as big, solid black fruits. Dark plums and a firm texture give the wine weight and concentration. It is structured by both wood aging and fruit tannins, all wound together with acidity. Drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.