Broad and ripe, this has a feeling of pure fruitiness with its flavors of citrus, apple and rich green plum. The texture is smooth with just the right acidity to keep it fresh. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.