The producer held this wine back from release because it came from such a great ageworthy vintage—this is well worth the weight. With the wonderful richness of the 75% Pinot Noir dominating, this is a balanced wine, just hinting at toastiness, with concentrated ripe apple fruits melding into the texture of the wine.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.