A vibrant, flashy, fruit-laden nose introduces this lively G-S-M blend. The three component grapes all contribute different red, blue and purple berry flavors, nicely wound together with supporting acidity. Sappy, fresh and seductive, with the potential for a few years of aging.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.