Focus and elegance are the hallmarks of this wine, and it offers the fruit purity that characterizes virtually all of Maison Bleue's white wines. From the first sniff to the last, resonating swallow, this smells and tastes like a bowl full of peaches, pineapples and mixed stone fruits. It's tight and defined, and it doesn't have new oak influence.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.