A lively, fresh wine that gives joy, with its delicious sweet red fruits. It fills the mouth with freshness, as well as showing some tense tannins. The aftertaste continues this vibrant theme, with sweet acidity and ripe fruit.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.