From one of the four properties bought by great-grandparents of the present owner, this wine is light, bright and totally up-to-the-minute in its crisp freshness. Red fruits and touches of citrus dominate along with the lightest touch of tannin. It will make a great apéritif.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.