Produced from Chardonnay grown in the Beaujolais region, part of a greater Bourgogne appellation launched in 2012, this is a soft and fruity wine. It has a tang of lemon acidity, a creamy texture and a fresh, crisp aftertaste. Drink this easygoing wine now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.