This is a smooth, beautifully ripe wine. It is well balanced, with crisp red and orange fruits adding a refreshing background to the spice and acidity. This finely made wine is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.