Grapefruit, apple and walnut aromas lead the nose on this graceful blend of 80% Chardonnay and 20% Pinot Nero. The smooth, creamy palate offers pear, lemon zest and roasted almond alongside soft bubbles and fresh acidity. It boasts enough depth and complexity to age for several years. Drink now through 2018.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.