This brut has a lovely fragrance of tropical fruit, peach and a whiff of vanilla. The elegantly sparkling palate shows apple, pear and citrus flavors, plus sage and other Mediterranean herbs. Pair this with light first courses and fresh seafood.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.