This is an intensely herbaceous wine that's very crisp, green and mineral driven. It's a textured wine that's tangy, nervy and full of fruit. Delicious to drink now for its freshness, but it will age for 2–3 years. Glass stopper.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.