This wine has a fairly compact and closed nose, with black fruit and spiced plum aromas that are common for the variety. This is compact, firm and hard on the tongue, with dark fruit and roasted meat flavors that are marked by some bitterness. The finish tastes and feels toasted and narrow.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.