Look for the blue bottle and you'll get a solid Albariño. This is typically light and fresh, with aromas of stream water, wild flowers, fresh herbs and leesy stone fruits. Crisp and citric on the palate, with proper cut, this tastes of orange, peach, nectarine and lemon. Minerally, cleansing and steady on the finish.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.