A rich, fruity white, soft, with creamy apple flavors. The softness suggests sweetness, but this is certainly balanced with a crisp aftertaste, and the whole wine balances well.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.