Made of 80% Sangiovese, 10% Colorino and 10% Cabernet Sauvignon, this has delicate aromas suggesting black-skinned fruit and tilled soil. The straightforward palate delivers prune, grilled sage and mochaflavors with a hint of leather. Enjoy through 2018.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.