Yeasty, bready aromas reflect time in the bottle, although for a gran reserva this is still young. Depth and cushion are present on a slightly foamy palate, while this wine is less about ripe fruit flavors and more about sourdough and fermented citrus notes prior to a lasting finish.
Grapes of Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.