Savory aromas of cumin and clove are oak-based but nice, and there's plenty of black fruit and minerality in the background. This feels round and right, while oaky notes of hickory and vanilla accent ripe, raisiny berry flavors. A mild, easy finish with vanilla and herb notes closes this out. Drink through 2022.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.