Martin Woods 2018 Bednarik Vineyard Pinot Noir (Willamette Valley)

Lightly ripened fruit flavors of rhubarb and dried apples, along with miscellaneous fruit-leather notes, lead you through this herbal, astringent wine. From a 1988 Pommard planting, one-third of the ferment included whole clusters, and 8% was aged in new oak. Paul Gregutt

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