Aromas of underbrush, camphor, new leather and forest berry form the nose. It's full bodied and firmly structured, offering Marasca cherry, raspberry compote, licorice and a hint of exotic incense. Youthfully assertive but noble tannins and vibrant acidity provide the ageworthy backbone. Drink 2025–2035.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.