Dosed heavily to be sweet, but still very nice. Look for ripe melon and sugared citrus on the palate, followed by a thick finish that toes the line on cloying but manages to avoid stepping on it. Not quite as clean as the bodega's normal semisweet cava.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.