Aromas of blue flower, ripe berry and allspice jump out of the glass of this full-bodied but elegant red. The fresh, juicy palate offers blueberry, blackberry, graphite and a hint of mocha. Firm, fine-grained tannins offer support and give it a smooth texture.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.