The phenomenal 2010 vintage shows why this wine is considered Italy's top purebred Merlot. Revealing structure, finesse and mesmerizing depth, it delivers blackberries, currants, cedar, exotic spices and mocha alongside firm, polished tannins and fresh acidity. It's well balanced with fantastic length and while it's delicious now, hold for more complexity. Drink 2015–2030.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.