Pipe tobacco, spiced plum, underbrush, vanilla, new leather and balsamic aromas jump out of the glass while the juicy delicious palate doles out fleshy black cherry, crushed raspberry, licorice and ground pepper. Firm, velvety and enveloping tannins provide smooth polished support. Drink through 2029.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.