Sweet aromas hint of grassy meadows and cherry cola. The palate is open and ripe, but there's also a firm, tannic foundation to support all the ripe flavors. Time in the cellar should permit this powerhouse to shed some of its tannins. Hold for another year or so.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.