Intense aromas of iris, violet and woodland berry lead the nose along with a whiff of camphor. Vibrant and precise, the taut, full-bodied palate offers Marasca cherry marinated in spirits, raspberry, baking spice and licorice framed in tightly knit, fine-grained tannins. Drink after 2024.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.