Silken, honeyed layers of sweet-tart peach and mango undulate from the core of this stunning beerenauslese. Its unctuous sweetness is head-spinning, but vibrant lemon-lime acidity and dusty, earthy complexities keep it grounded. It's delicious already but sure to improve through 2050 and beyond.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org