Concha y Toro's new foray into northerly Limarí has resulted in a new line of wines called Maycas. This wine shows a combination of tropical and coastal characteristics. On one hand, there's banana and pineapple flavors; on the other there's peach and apple. And there's definitely a coastal ring to the wine's mouthfeel: it's racy, crisp and a little bit jumpy.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.