Hints of smoke frame this very traditional, authentic Pinot made in time-honoured Austrian fashion. The balance and freshness of red fruit is borne in a very graceful structure and just cries out for food. Light bodied but with lovely depth.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.