Maysara 2015 Cyrus Pinot Noir (McMinnville)

Complex, layered flavors deftly bring lightly earthy components of herb, bark and tea into balance, with ripe (but not too ripe) berry fruit at the core. The wine spent 18 months in 30% new French oak; again, nothing overdone here, just right for added complexity. Drink now–2025. Paul Gregutt

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