Makes a strong case for being the best Viognier in Washington. It's not easy to hit the mark with this grape, but here it shows its best. Fragrant with fresh, racy citrus blossom and tangerine scents, lively acidity, and a nice hint of citrus rind on the persistent finish.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.