The wine is built around flavors of crisp citrus, white peach and green apple fruits, wrapped in a pleasing minerality. It's all quite fresh and nicely textured. Just a bit of citrus rind enlivens the lengthy finish.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.