Steely and crisp with lemon and lime, this Riesling would be ideal to sip while making a meal or at a picnic with friends. It's long on the finish with a texture that's weighty enough to go mano-a-mano with spicy sausage or seafood.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.