Whiffs of sour Asian plums and briar patch add complexity to the fleshy cherry aromas of this composed, full-bodied wine. Brisk acidity and hints of spice, wet earth and soy sauce lend a sweet and savory tone to it's black-cherry-flavored finish.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org