Meadowlark 2015 Red (Santa Barbara County)

Dried berries, leather and damp wood aromas show on this blend Cabernet Franc, Petit Verdot, Sangiovese and Syrah. Leather also comes through on the sip, as do incense and redwood flavors as well as licorice and dark, deep red-fruit flavors. Matt Kettmann

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    750 ml
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