Mesa Park NV Barn Owl Red (Grand Valley)

Black currant, blackberry and plum aromas are joined by toasted oak, coffee and vanilla on the nose. The palate echoes the black fruit notes, with cocoa powder and charred meat adding a sanguine character. Dusty tannins are balanced by tart red plum acidity. A spinkling of black pepper and wood smoke extend on the finish. Fiona Adams

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