Spicy and alluring, with molasses, earth and barbecue on the nose. Bold blackberry, plum and cough syrup work the palate, while the finish is tannic and firm. Not particularly plush, but lively and tasty. Imported by Frederick Wildman & Sons, Ltd.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.