The nose on this Syrah is attractive as it doles out spicy, earthy berry fruit aromas that are typical for the Cafayate region of Argentina. In the mouth, however, the wine is hard and short, with oaky, herbal flavors of roasted fruit followed by green notes and raw oak on the finish.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.