Aromas of blueberry and raspberry are floral and exotic, which is usual for Cafayate wines. This has a chunky, grapy mouthfeel and fruit-cake flavors of stewed berry and plum along with spice notes. A jammy feeling finish is low on structure.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.